How to make crab sushi

How to make crab sushi

Arranging your daily diet is actually a very important part of life, which we should not ignore. It is okay to eat out occasionally, but it is best not to do it too frequently. Cooking by yourself is the best. The method of making crab sushi is very simple, and those who want to cook by themselves may wish to learn it.

1. Marinate cucumbers and carrots with salt, then season the rice with sushi vinegar, salt, MSG, sesame oil, and sesame seeds.

2. Spread the prepared rice with seaweed, flatten it, then turn it over and spread a thin layer of rice, then turn it over and roll the strips in. After rolling, stick the crab roe on the thin rice layer and cut it with a sharp knife.

3. Cut it with a sharp knife and serve with mustard and soy sauce for a better taste

A simple home-cooked dish only takes a dozen minutes to prepare. Crab sushi is easy to learn and make. Just prepare the necessary ingredients and you can make a delicious dish.

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