The method of making homemade sushi cool is a common home-cooked dish, and this dish is very simple to make. No frying is required, just a simple stir-fry will make a delicious dish. The meal would be even more delicious if served with a soup. 1. Get everything ready 2. Add everything and stir lightly. 3. Heat the pot over medium-low heat until it boils, then turn off the heat immediately and use the residual heat to dissolve the salt and sugar until no particles appear. The sushi vinegar is ready Health is not something we can take for granted. We need to take good care of it in our daily lives. The method of making homemade sushi is simple and very popular. |
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