How to make green pepper and shredded pork fried rice

Cooking is a luxury for urbanites. Many people now do not have the habit of cooking at home, and the kitchen has gradually become a decoration. Simple cooking is what many people are pursuing nowadays. The dish of green pepper and shredded pork fried rice can be prepared quickly without waiting for a long time.

1. Prepare the ingredients

2. Heat oil in a wok, beat the eggs and fry until cooked, set aside

3. Cut the green pepper and pork tenderloin into strips

4. Heat oil in a wok and stir-fry the shredded pork

5. When the shredded pork changes color, add the shredded green pepper and continue stir-frying

6. Stir-fry the rice, add the fried eggs, and sprinkle with appropriate amount of salt

7. Continue to stir fry for a while, then serve.

If you want to enjoy life, you can't ignore diet. The method of green pepper and shredded pork fried rice is very simple. It is a good choice for those who want to be lazy and healthy.