How to make coriander meat pie

Office workers usually cannot be too particular about lunch, after all, the conditions in the company are limited, so they usually eat in the cafeteria or go out to restaurants. In this case, they must pay attention to dinner, otherwise the body's nutrition may not keep up. Coriander meat patties are simple to make and very nutritious, and are worth recommending.

1. Mix coriander, diced meat, salt, cooking oil, chicken essence, five-spice powder and light soy sauce. Prepare the filling

2. Knead the dough and let it rest for fifteen minutes until it is slightly softer. Wrap into buns.

3. Flatten it with your hands.

4. Brush oil in the pan and fry until both sides are colored.

5. Serve

6. A recent photo

The process of making coriander meat patties is not complicated and can be completed in just a few commercial breaks. While waiting or daydreaming, try making a dish and pay attention to the use of seasonings. You will discover the unique enjoyment brought by the taste.