How to make colorful shrimp fried rice

A bowl of fragrant and colorful shrimp fried rice is sure to make you salivate, and it is not difficult to make. The key to this dish is that the ingredients must be fresh and the cooking time must be well controlled. Add the local unique onion oil, and you will definitely want to eat it every day. Reminder: You can add some light soy sauce when making it, the color will look better.

1. Prepare the ingredients

2. Boil water in a pot and blanch the shrimps

3. Dice potatoes, carrots and green peppers and set aside

4. Heat oil in a pan, add potatoes and stir fry evenly

5. Add carrots and stir fry evenly

6. Add green pepper and shrimp and stir fry evenly

7. Add rice, stir fry evenly, add appropriate amount of salt and stir fry evenly.

8. Put the fried rice in a bowl and turn it upside down on a plate. The finished product will be as shown in the picture.

Even children as young as 6 or 7 can learn how to make colorful shrimp fried rice, so do you understand? However, you must consume it in moderation, or those who are taking medication should not eat this kind of food. Eating properly will make you healthier and healthier.