Lemon Pound Cake Recipe

Lemon Pound Cake Recipe

In life, everyone cannot do without the word "eating", which is the most basic need for our survival. In order to meet this demand, many people are looking for all kinds of delicious food everywhere, but they don’t realize that their health will be lost. But if you can cook some delicious food yourself, you will not only enjoy the meal but also eat healthily. So, let me introduce to you how to make lemon pound cake.

1. Peel and chop the lemon, add sugar and marinate for 1 hour

2. Beat the softened butter with sugar until smooth, then add the beaten eggs in batches and mix well.

3. Add milk and lemon juice and mix

4. Sift in the flour and mix well

5. Pour into mold

6. Preheat the oven to 170 degrees and bake for about 50 minutes. Let it cool down and remove from the mold.

Have you learned how to make the lemon pound cake I’m introducing to you today? Although it has a lot of steps, each step is not complicated and very simple. As long as you follow the steps, you will definitely succeed.

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