How to make fragrant lotus root meat pie

Who doesn't want to live a healthy life? In fact, the occurrence of diseases is often completely avoidable. As long as we pay more attention to our diet, we can stay away from many diseases to a large extent, especially stomach problems. The method of making fragrant lotus root meat pie is quite simple. It is delicious and healthy. It is a home-cooked dish worth recommending.

1. Prepare the ingredients

2. Wash and peel the lotus root, and grate it into pieces using a grater.

3. Slice the lotus root into pieces.

4. If there is too much water, drain some of it and set aside.

5. Dice the carrots and mince the ginger and garlic.

6. Add all the auxiliary ingredients and seasoning and mix well.

7. You can start frying after about 10 minutes.

8. Add a little oil to the non-stick pan.

9. When the oil is 80% hot, put the meat patties in with a spoon and fry over low heat.

10. Fry until both sides are golden brown and it is cooked. You can also use chopsticks to poke a few holes in the middle so that it is heated evenly and will not be raw in the middle.

11. Serve and take a beautiful picture.

A healthy body needs a reasonable diet to maintain. The method of making fragrant lotus root meat pie is simple and healthy, which can prevent unnecessary harm to the body.