How to make wine lees yellow fruit

Nowadays, many people have lost interest in cooking. In addition to being too busy at work, another big reason is that the cooking process is too complicated. In fact, the method of making wine lees yellow fruit is very simple, which requires not many steps. As long as you are not too stupid, you can learn it quickly.

1. Wash the yellow fruit and slice it

2. Pour in a proper amount of oil in a pan over medium heat, add the yellow fruit, and fry until two yellow

3. Add 2 spoons of wine lees and cooking wine, green onions or garlic leaves in a small bowl (if the wine lees are not salty, add appropriate amount of salt)

4. Pour the seasoned ingredients into the pot, and finally collect the juice, and it's done.

Enjoy life after a busy day. The method of making wine lees yellow fruit is simple, but it is delicious and nutritious. You can start making it.