How to make milk custard

Some people may think that cooking at home is too complicated. In fact, it is not impossible to have a delicious and nutritious dinner at home as long as you master some simple recipes. Milk custard is easy to make, and even if you don’t have a talent for cooking, you can still make delicious dishes for your family.

1. Add warm water, milk and eggs into a bowl and mix well.

2. Then add some salt and continue stirring

3. Filter the egg liquid (so that the steamed eggs are smoother)

4. Add insurance film and prepare to steam

5. Steam on low heat for 15 minutes, turn off the heat and wait for 5 minutes before taking it out

6. Steamed, very smooth

7. Add a little soy sauce, sesame oil and vegetables for decoration and you can eat it.

Rice, oil, salt and firewood are the real life. The method of making milk custard is simple. You only need to spend some time to learn and then you can enjoy the delicious food. Why not do it?