How to cook rice in a rice cooker

People say that if you want to capture a man's heart, you must first capture his stomach. Although this is a bit exaggerated, it is not without reason. After all, eating is a big deal. Smart women should learn more about how to make home-cooked dishes. They don't need to be too complicated, as long as they are delicious. The method of stewing rice in a rice cooker is simple and can satisfy women's little thoughts.

1. Prepare the ingredients and cut into dices (soak the mushrooms for 10 minutes before cutting)

2. Fry the fat until golden brown.

3. Then pour the prepared ingredients into the pan and stir-fry

4. Pour in appropriate amount of soy sauce, salt, chicken essence, and continue to stir fry

5. Pour the washed rice into the water, just like cooking rice normally, no need to add more water

6. Then pour the rice and water in the rice cooker into the pot and fry them. Bring to a boil and see if it is salty. If not, add salt and chicken powder.

7. Then pour it into the rice cooker and press the cooking button

8. It will take about 30 minutes.

9. It smells delicious

As long as you learn how to make some home-cooked dishes, such as how to stew rice in a rice cooker, cooking at home will no longer be a difficult task.