How to make stewed rice with beans and potatoes

Healthy eating is an issue that each of us should pay attention to. If an improper diet causes disease and leads to physical damage, it will be too late to regret it. Therefore, it is best for us to learn how to make some home-cooked dishes by ourselves. The recipe of stewed rice with beans and potatoes is easy and worth a try.

1. Wash and cut beans into sections, peel and cut potatoes into pieces, and dice pork belly

2. Heat the oil and add the pork belly, ginger slices and scallions, stir-fry

3. Season with light soy sauce, dark soy sauce and cooking wine and continue to stir-fry the beans and potatoes.

4. Cook half a cup of rice in a rice cooker

5. Pour the fried beans and potatoes into the rice cooker

6. Adjust the cooking button to simmer

7. Add appropriate amount of salt and chicken essence for seasoning before serving

It is worthwhile to spend some time to make some simple dishes yourself, which are not only delicious but also healthy. The method of stewed rice with beans and potatoes is simple and suitable for busy office workers.