How to make fried sardines

We are a nation that pursues delicious food, and we are very particular about eating. Below I will introduce to you a method of pan-frying sardines. You can try to make it yourself after reading this.

1.1 Sprinkle with salt, five-spice powder and cooking wine and marinate for 30 minutes.

2.2 Remove the scales, guts and clean the sardines.

3. Coat both sides of the sardines with dry flour.

4. Fry in a pan until cooked.

5. . . . . .

You have an extraordinary ability to understand, so given the specific instructions for pan-fried sardines, you will definitely be able to do it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.