How to make stir-fried pork with loofah and bell pepper

Nowadays, many people are in sub-healthy condition. In addition to an unhealthy lifestyle, unreasonable diet is also a very important aspect. It can be said that paying attention to diet is an effective way to stay healthy. Stir-fried meat with loofah and colorful peppers is easy to make. People who don’t want to damage their health due to improper diet can make it at home.

1. Cut all the ingredients and set aside.

2. Prepare a hot pot.

3. Pour oil into a hot pan, add the cut meat, stir-fry, add a little water and stir-fry until cooked.

4. Then pour about a bowl of water, add a few vermicelli, chopped green onion, ginger, garlic,

5. Cook over high heat for a few minutes until the vermicelli is cooked.

6. When cooked, add the loofah cubes, bell pepper cubes, a small amount of salt and pepper, and stir-fry evenly over high heat.

7. Stir-fry evenly and turn off the heat.

8. Serve on a plate.

9. Here’s a picture of the product!

This is how to make stir-fried loofah and colorful peppers with meat. Have you learned how to make it? You don’t need to put too much seasoning, just preserve the taste of the food itself, which is great.