How to cook squid, pork belly and yam

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of being healthy is that you have to cook your own meals. So, please follow me and learn how to make squid, pork belly and yam stew.

1. Rub the pig's stomach repeatedly on both sides with vegetable oil until all the mucus is removed and there is no fishy smell. Put water in the pot, add ginger, scallion knots, sprinkle with peppercorns, put the cleaned pig's stomach in, after the water boils twice, pour in cooking wine, continue to cook on high heat for 3-5 minutes, then take out the pig's stomach

2. Let the pig stomach cool down for a second time: tear off the membrane of the navel while it is still hot, then turn it over and scrape off the fat particles; rinse the processed pig stomach again and cut it into strips and blocks for later use

3. Soak the dried squid until it is soft, peel off the sticky black film on the surface of the squid, remove the small cartilage and internal organs at the spine, and cut into strips for later use

4. Pour enough water into the casserole at once, put ginger slices, tripe strips and squid strips into the pot, boil over high heat, skim off the foam that appears after the soup boils, turn to medium-low heat, cover and cook

5. Wash and peel the iron stick yam, cut into sections and set aside; after the squid and pork tripe are cooked and soft and the soup is thick (about 1.5 minutes), add the yam sections into the casserole and simmer together

6. Cook until the yam is soft and tasty (about 20 minutes), sprinkle the wolfberry into the pot, turn to high heat and boil for about 5 minutes, turn off the heat, add salt and a little pepper and it is ready to eat

The detailed steps for cooking squid, pork belly and yam have been introduced, and I believe you basically understand them. Now that you know the necessary steps, all you have to do is put them into practice. Practice makes perfect, I believe that real delicious food is produced this way.