Chinese style Italian cold noodles recipe

Only when we are in good health can we do what we want to do. Good health is not innate. We need to take good care of it and maintain it carefully in our daily life, especially paying attention to diet. The method of Chinese-style Italian cold noodles is extremely simple and can be completed in a very short time.

1. Prepare the ingredients and boil water

2. Make a cross cut on the tomato. After the water boils, put the tomatoes into the pot and immediately turn off the heat. After 2 to 3 minutes, take out the tomatoes, peel them and set aside.

3. Cut all ingredients into small pieces for later use

4. Boil water and cook noodles. Add a little salt to the water.

5. After cooking, put it in a bowl of cold water for later use

6. Add a little oil in the pan, stir-fry the tomatoes after the oil is hot, then add salt and a little water.

7. When the pot is boiling, add diced celery and mushrooms, then sugar, and finally a little water (the purpose of adding a little water is to prevent the pot from drying out)

8. Add green pepper after the pot boils for the second time, and add a little black pepper before serving

9. Finally, put the noodles on a plate and pour the delicious tomato sauce on it.

Even children as young as 6 or 7 can learn how to make Chinese-style Italian cold noodles, so do you understand? However, you must consume it in moderation, or those who are taking medication should not eat this kind of food. Eating properly will make you healthier and healthier.