How to make bell pepper dumplings

Dumplings stuffed with sweet peppers is a dish that many people can make. It does not require complicated ingredients. Simple ingredients such as rice, oil, salt, sauce, vinegar and tea can prepare an exquisite and delicious dish. If you add a bowl of soup to this dish, the effect will definitely be better. You don’t need to add too much salt, just a light vegetable aroma is fine.

1. Knead the dough

2. Blanch the bell peppers

3. Add soy sauce and oyster sauce to the meat filling!

4. Stir clockwise

5. Chop the onions and bell peppers!

6. Squeeze out the moisture from the crushed bell pepper!

7. Mix with the meat filling

8. Pull the noodles into a chamois shape!

9. Roll the dumpling skin!

10. Making Dumplings

11. Put the water into the pot when it boils, and take it out after the two are cooked!

12. The delicious dumplings are ready to eat!

Busy work has made many people give up cooking at home, but the method of making bell pepper dumplings is simple. Even if you are busy at work, you can still enjoy delicious and healthy dishes.