How to make glutinous rice balls filling

How to make glutinous rice balls filling

A healthy body is a necessary condition for us to enjoy life. Being sick will definitely affect our mood. A reasonable diet can help maintain health better. We should not ignore it. The method of making glutinous rice ball filling is easy, and the ingredients used in this dish are rich in nutrients.

1. Prepare the materials

2. Put the fried sesame seeds on the chopping board, let it cool down, and crush them with a rolling pin.

3. Wash the sesame seeds, drain the water, and fry them in a pan over low heat.

4. Put the crushed sesame seeds into a water-free container and add sugar.

5. Add white oil.

6. Put on gloves, mix well with your hands, shape into a 10g ball and refrigerate for 1 hour.

Eating more home-cooked meals is good for your health. The method of making glutinous rice ball fillings is simple and easy to learn. You can make it anytime you want to eat it. The ingredients are also common, and the flavor can be added according to your own taste to satisfy the wishes of picky foodies.

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