How to make raisin and wolfberry steamed cake

The fast-paced life has slowly affected people. In order to pursue a high-efficiency life, people often have to sacrifice quality, even when eating. The recipe for raisin and wolfberry steamed cake is simple, allowing you to enjoy the beauty of simplicity even in a rapidly developing city.

1. Red beans, brown sugar and red dates as filling

2. Cornmeal, white flour and pumpkin puree! I think I added too much cornmeal, which made the cake a little hard~~ Add baking powder, prepare the yellow dough

3. Add black rice, walnut kernels, black sesame seeds and baking powder to let it rise! The black dough is ready!

4. Soak raisins and wolfberries in water

5. The black dough is below! Add bean filling in the middle! There is yellow dough on top! Arrange the raisins and wolfberries!

6. My first steamed cake is out of the oven!

Winter is here. Making a dish of raisin and wolfberry steamed cake for your family and children can not only fill their stomachs, but also allow them to taste more delicious food and have a happy dinner together. Nothing could be happier.