Being a stranger in a foreign land, I miss my family all the more during the holidays. National Day is coming, are you homesick? Miss the taste of your mother's cooking? But there are not many holidays every year, and only if you learn to cook can you taste your mother's cooking often. So, please follow the editor to learn how to make honey quail eggs. 1. Boil quail eggs and peel them 2. Heat the oil in a pan, add the peeled quail eggs, fry until the skin turns golden brown, remove from the pan and drain the oil for later use 3. Leave some oil in the pot, add rock sugar, white sugar, and a spoonful of honey, dissolve them and add appropriate amount of water to make syrup (keep stirring over low heat to prevent the pot from sticking), pour it on the fried quail eggs and serve Maybe someone in your family knows how to make honey quail eggs, but I believe the methods are different. Therefore, in order to experience the difference, you should try it yourself. Only through your own efforts can you realize its value. |
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