How to make fried dumplings in electric pancake stall

Busy work makes many people lose interest in cooking for themselves, and they just eat something outside every day to fill their stomachs. However, the result of doing so is that their health is in a sub-healthy state and they become more prone to illness. Frying dumplings at an electric pancake stall is easy and can help improve the body's resistance and better maintain health.

1. Prepare the necessary ingredients (dumplings are freshly made)

2. Add appropriate amount of oil to the electric pancake rack

3. After putting the dumplings in, press the pancake button and cover the pan with a lid (do not use the lid of the electric pancake machine, as it will deform the dumplings. I use the lid of a frying pan, which is just right)

4. It is done after the dripping sound, and the bottom of the dumplings is golden brown

5. Add an appropriate amount of water (not too much water), press the pancake button again, and then cover the lid.

6. Open it after the dripping sound. The water has dried up. Sprinkle white sesame seeds and chopped green onions, cover it and simmer for one minute (the sesame seeds must be cooked here, and you can add pepper or chili according to your taste)

7. Push the dumplings to spread the sesame seeds and green onions evenly over the dumplings.

8. That's it, the bottom is golden (I'll take a few photos to show you)

9. Serve on a plate and you can eat the fragrant fried dumplings.

10. They are all cooked. Here is a close-up.

11. Writing a recipe is quite hard. Haha, I just hold it with my hands for the convenience of taking pictures.

Only by eating well can we live a happier life. The method of making fried dumplings at the electric pancake stall is simple and it can give our tongue great satisfaction.