How to make salted fish with soy sauce

To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps for making salted fish in sauce below. I believe you can do it.

1.1 Cut the dried salted fish into even small pieces. Don't cut them into large pieces because they are not easy to taste. Since they are dry, it is not easy to cut them.

2.2 Prepare a dried salted fish. I bought it on Taobao. It was good, but it was not very dry when I bought it. I hung it on the balcony to dry it.

3.12 Prepare ginger and garlic. You can prepare more. Pickled garlic and ginger are also delicious. Chop the garlic and ginger. The finer the better.

4.21 Chop the green onion. . . . .

5.1 Put a little more oil in the pot than usual. When it is about 70% hot, put in the cut fish pieces and fry them. At this time, turn to low heat to avoid burning the pot.

6.2 Chop the dried chili into small pieces and set aside

7. When the fish pieces turn golden brown, they are ready.

8. Add rice wine juice, which has a good effect of removing fishy smell and a special fragrance

9. Add soy sauce to adjust the color and flavor

10. Then add sugar. Auntie said you can add more sugar. Stir fry evenly. It will take about five or six minutes.

11. Now we can add the chopped garlic and ginger.

12. Finally, add the chopped dried chili, appropriate amount of salt and chicken essence and stir fry evenly

13. In fact, you don’t have to drain the juice as dry as I did. I was afraid that there would be too much oil, so I drained some of it.

14. Finally, my apprentice's mother said that it's okay to add more oil. Put the salted fish in a clean box or bottle. The oil will soak in it and make the fish softer and more flavorful. Otherwise, it will be too dry and not tasty.

15. After so many steps, the delicious salted fish is ready. I sent it to her mother and she said it was a good first time, so I want to share it with you.

After reading the detailed steps of making salted fish in sauce, and through repeated attempts, you will definitely be able to make the most delicious one. And from now on, every time you enjoy this delicacy, you will definitely be very pleased. When you are in a good mood, your body and mind will definitely be healthier.