How to make baked vegetable pancakes

When making the roasted vegetable pancake dish, you need to prepare the necessary ingredients and make sure that there are enough seasonings. You will need to use onions, ginger, garlic and other coriander. Adding soy sauce, vinegar and cooking wine before serving can embellish and enrich the flavor, which is the key to the rich flavor of this dish. Sprinkle chopped green onions on the dish after serving.

1. Knead medium-gluten flour + yeast powder + appropriate amount of water into dough and wait for it to rise. The dough should be as soft and hard as steamed buns.

2. Take out the risen dough and knead it evenly. Do not knead it too much, just knead it lightly.

3. Roll the dough into a circle larger than the bottom of the pizza pan.

4. Apply a thin layer of oil evenly on the plate. Prevent stains.

5. Roll the dough and place it on the pizza pan. The dough should not exceed the edge of the pan and it is better if the edges are slightly thicker. Use a fork to poke some small holes in the middle to prevent it from bulging during baking. Let it rise for dozens of minutes.

6. Prepare sauce, pepper sauce, and shredded cheese.

7. Cut the green pepper into strips, slice the tomatoes, cut the onion into strips, chop the garlic, and blanch the corn kernels.

8. Cut the chicken breast into long strips and marinate with soy sauce, cooking wine and a small amount of salt for 20 minutes. Put it in a frying pan and stir-fry until it is 70% cooked and set aside.

9. After the dough has risen, apply a layer of tomato sauce evenly.

10. Squeeze pepper sauce on top and brush evenly.

11. Sprinkle a layer of cheese on it. If you like, sprinkle more. The more shredded the cheese, the better. Then add the stir-fried chicken strips.

12. Sprinkle corn kernels evenly.

13. Place the chopped green peppers, green onions, and tomato slices, sprinkle with minced garlic, a small amount of salt, and a small amount of black pepper.

14. Finally, sprinkle a layer of cheese. As I said before, if you like the taste of cheese, sprinkle more. Preheat the oven to 210 degrees for 5 minutes, put it in the oven, and bake at 210 degrees for 18 to 20 minutes.

15. When the time is up, take out the baking tray. The cheese will have melted and will be nicely stringy. Cut into pieces and serve.

16. Finished product picture.

This dish is edible for most people, including the elderly, children, and women. However, those who suffer from gastrointestinal discomfort should eat less. Although delicious food is tasty, don't be greedy.