How to make golden needle meat pie

Only by eating well can we have a healthy body and truly enjoy the beauty of life. Unfortunately, many people are unwilling to cook for themselves, which results in health problems and deep regret. In fact, the method of making golden needle meat pie is simple, and this dish is rich in nutrients. It is one of the most recommended dishes.

1. Beat two quail eggs in the meat filling, add minced ginger, minced garlic, a little salt and sesame oil, and stir clockwise.

2. Chop the enoki mushrooms, green peppers and onions

3. Pour the minced meat into the chopped vegetables and mix well.

4. Add a small spoonful of flour and stir (ordinary small spoon), a little dry

5. Heat a pan with a little oil, and make sure to keep the heat low. Scoop a spoonful of batter, flatten it gently with the bottom of the spoon, trim the edges slightly, and sprinkle with white sesame seeds before it solidifies.

6. Gently shake the pan and fry until golden brown on one side and then turn over.

7. Fry both sides and serve.

8. If you add too little flour, it will easily become mushy, so you must be gentle.

Do you know how to make lily meat pie? Friends who like pasta should not miss it. You can also add other dishes according to your personal preferences. It will definitely be fun to make golden needle meat patties with three or five friends during the holidays.