Tomato pork tenderloin stew

I get excited just thinking about the holidays. During the holidays, the most comfortable thing is to get together with a few friends and eat delicious meals. It would be even better if the party could be held at home. Now let me introduce to you the method of making tomato pork tenderloin risotto.

1. Soak tomatoes in boiling water;

2.12 Tear into pieces and put into the pot;

3.21 Press with a spatula while cooking until it becomes tomato sauce, then set aside;

4.121 Stir-fry until it changes color and set aside;

5.212 Dice the onion;

6. Slice the tenderloin and marinate with starch, cooking wine and salt for a while;

7. Put the meat slices into the pan and fry until they change color;

8. Add the fried diced onion;

9. Add the fried tomatoes;

10. Add tomato sauce;

11. Add pepper and salt to taste;

12. As shown in the figure;

13. Washed rice;

14. Place the tomato tenderloin into the rice cooker;

15. Fill with water;

16. Start the cooking process and complete.

After reading my introduction, I believe you have a certain grasp of the recipe of tomato pork tenderloin risotto. So, start practicing yourself quickly, theory needs to be verified by practice.