How to make Jade Melon

High work pressure is a problem that many people have to deal with nowadays. After a day, the whole person is basically very tired. It is not realistic to spend time preparing a sumptuous dinner. At this time, you might as well consider some simple dishes. For example, the Jade Melon is easy to prepare, which can meet health needs and does not take too much time.

1. Prepare the ingredients.

2. Cucumber.

3. Chop the water chestnuts and carrots and set aside.

4. Add appropriate amount of pepper, chicken essence, sesame oil and salt to the meat filling for seasoning.

5. Add chopped water chestnuts.

6. Stir well and set aside.

7. Peel the cucumber and cut into small pieces.

8. Dig out the middle part.

9. Fill the cucumber with meat filling.

10. Put some shredded carrots on top.

11. Put it in the pot and steam for 15 minutes.

12. 5 minutes later.

13. Take out the cucumber.

14. Pour the soup from the steamed cucumber into the pot.

15. Add a little starch and an appropriate amount of water to make water starch.

16. Pour in water starch to thicken.

17. Cut half a tomato into a lantern shape, use the tail of the cucumber as the top of the lantern, use a slice of carrot as the bottom of the lantern, cut some carrot shreds as the wicks, and place on a plate.

18. Place the cucumbers on a plate and pour the sauce on them.

19. Change your perspective.

20. Let’s be happy!

21. Complete ✅

From the introduction, it is not difficult to see that the method of cooking Jade Melon is very easy to master. Even if you are someone who has just learned to cook, you can make it very well. As for the appearance of the dish, it is not important, but the taste is important.