How to make glutinous rice and millet flour black sesame cake

A home-cooked glutinous rice, millet flour and black sesame cake will surely make you salivate. Once the delicious food is placed on the table, it will awaken your taste buds. The preparation of glutinous rice, millet flour and black sesame cake is a bit complicated and the process is a bit tedious, but the taste is definitely great. Food with patience is full of warm feeling. It can be boiled, slow-cooked or braised, and the taste is very good.

1. Xiaomi

2. Crush the millet with a food processor and add glutinous rice flour.

3. Use boiling water to mix the dough.

4. Use a small piece of bread to fill with black sesame filling

5. Roll the dough into a ball, then press it into a flat shape.

6. Use an electric baking pan to bake it.

7. Finished product image

In our busy lives, many families no longer cook for themselves, but the method of making glutinous rice, millet flour and black sesame cake is very simple. Even after a busy day, making such a dish is the real life.