Carrot and egg pie is a very common home-cooked dish. After a busy work day, you can go home and have a dish like this to relax yourself. This dish has high nutritional value, is healthy and nutritious, and is suitable for people of different ages. Moreover, the color of this dish makes it look very appetizing. 1. Cut carrots into shreds, beat eggs, add oil and fry until half cooked, add salt and chicken essence. 2. Roll the dough that has been fermented in advance into a thicker skin just like making dumpling skins. 3. Wrap it like dumplings, roll it into a pancake shape, and bake it in an electric baking pan. 4. Completed. ? How you eat will undoubtedly affect a person's sense of happiness. Carrot and egg pie is easy to make and can bring a sense of happiness to your family. |
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