How to make osmanthus honey red bean bread

A healthy diet can prolong a person’s life. So, how can we use “eating” to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of making osmanthus honey red bean bread.

1.1 Divide the dough, roll it into a ball and let it rest for 10 minutes before shaping and stuffing it

2.2 Mix material 1, and let the dough ferment until it doubles in size.

3. After wrapping the two fillings, place them in the baking pan one by one and continue to relax and ferment (cover with plastic wrap during fermentation)~

4. After 50 minutes, the volume expands to twice the original size. Brush the surface with egg wash and sprinkle with sesame seeds. Preheat the oven to 180 degrees.

5. Bake at 180 degrees for 30 minutes until golden brown

6. After staying in the oven for 5 minutes, take it out.

After reading the detailed introduction of Osmanthus Honey Red Bean Bread, I believe you can’t wait to try it. Don’t be anxious. First remember this specific method in mind, and then learn to do it well. I believe you can do it well.