How to make orange flavored tofu pudding

How to make orange flavored tofu pudding

What does it mean to cook healthy food? I guess I have to at least do it myself. Now, let me introduce to you how to cook orange-flavored tofu pudding.

1.1 Cut the top of the orange and carefully scoop out the orange flesh with a spoon. The orange peel cup can be used as a container.

2.2 Wrap the scooped orange flesh with gauze and squeeze out the orange juice.

3. Pour the orange juice into a small pot, add a small spoonful of sugar, stir and heat over low heat until melted (just warm, do not boil).

4. Cut the Japanese tofu in the middle, squeeze it out, put it into a pot of boiling water and cook on low heat for two minutes.

5. Cut the blanched Japanese tofu into slices.

6. Put the Japanese tofu into the hollowed-out and decorated orange peel cup, pour in the cooled orange juice, stir well and serve.

Okay, that’s all I have to say about orange-flavored tofu pudding. Everyone, hurry up and prepare the ingredients and follow my method to make it! Don’t worry, your family will be satisfied with the meal!

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