How to cook plum duck

Are you exhausted from work every day? Sleep like a pig on weekends? Such a life will sooner or later deprive you of your health. Although working five days a week is hard, shouldn’t you reward your stomach on the weekend? At this time, you need to feel at ease and make yourself some delicious dishes. Regarding this, I will introduce to you the method of cooking plum duck.

1. Chop the duck meat

2. Ginger and garlic, minced

3. Heat the pan and sauté ginger and garlic

4. Add plums and sauté until fragrant

5. Add soy sauce and dark soy sauce, stir fry

6. Add water and simmer until the water is dry

7. How about the fragrant duck with plum sauce?

8. This is plum

Well, after reading the editor’s introduction, I think housewives should quickly throw away the plum duck in your hands, and learn how to make this nutritious, healthy and delicious dish that the editor will introduce to you today. Come on and make it.