How to make fried tofu with chives

Cooking seems so simple in the eyes of many people, but when they really try to cook it themselves, they have no idea at all and simply don't know where to start. To make a good dish, method is the key. Next, I will tell you the specific method of stir-fried leeks with tofu.

1.1 Wash the tofu and cut it into slices. Chop the ginger.

2.2 Prepare the ingredients and choose firm tofu

3.1 Put oil in the pan and fry the tofu

4.2 Cut the chives into sections and cut the red pepper into shreds.

5.1 When both sides are golden brown, add minced ginger and stir-fry until the ginger aroma comes out

6.2 When one side is golden brown, turn it over and fry the other side

7. Add chives and chili shreds

8. Stir fry evenly

9. Release the oil

10. Stir-fry evenly again and serve. Chives are very tender, so don’t fry them for too long.

After carefully reading the steps of the method for stir-fried leeks and tofu, you must have your own understanding and mastery. To make a dish, you need not only the method but also your patience. So, start taking action from now on.