How to make Crazy New Orleans Fried Chicken

Food requires nutritional balance. Not only will you not gain weight, but it will also help you maintain a slim and healthy body. For those who are trying to lose weight, please take a look. Today, the editor will introduce to you the production method of New Orleans Crazy Fried Chicken.

1. Wash the chicken and cut open the chicken breast.

2. Add ginger slices

3. Orleans,

4. Add salt, salt-baked chicken powder, and Orleans, stir well, and marinate for 2 hours.

5. Turn the chicken over from time to time, and poke the chicken legs and breasts with a toothpick to prevent them from getting too flavorful.

6. Marinate for 1 hour, then steam until 80% done.

7. After steaming, put it on a rack, dry it, and let it stand for the last time.

8. Here we go, put the oil in the pan and heat it to medium temperature. Put it in the pan, fry it, turn it over and fry it again.

9. If you want the chicken skin to be crispy, pick up the chicken and wait until the oil temperature rises, then pour the oil on the chicken skin, and it will become golden and crispy.

10.OK! ! OK! ! Remove from the pan and serve.

11. Be crazy and put on gloves immediately after frying, and pull and tear the chicken with your hands to show your original eating habits. The above is the chicken drumstick I pulled. If you want to be more polite, you can also cut it into pieces before eating! !

You may not have cooked before, but now that you have read the introduction to the recipe of New Orleans Crazy Fried Chicken, you can try it yourself and cultivate your interest and affection.