How to make fried rice siomai

Remember that your body is your own, so you must control your mouth and spend more time doing it yourself. In order to help you do it more smoothly, I will first introduce the method of making fried rice and siu mai.

1.1 Dice the cucumber and ham, add some oil to the pan and heat it up, fry the meat first, then add the cucumber, stir-fry to remove the water, add the rice (use a spatula to scoop it up beforehand to avoid lumps), add the fried eggs, and ham.

2.2 Beat the eggs and fry them in a pan until cooked.

3. Add salt, sesame oil, stir well and serve.

4. Wrap fried rice in wonton wrappers

5. Make into siu mai

6. Garnish with ham and steam until cooked (very quickly because the filling is cooked)

Maybe you have never eaten fried rice or siu mai before, and you don’t know how to make it. But I believe you have been moved after reading the introduction above. Believe in your own heart and follow your heart to learn how to cook this dish. You should know that the sense of accomplishment and joy you get after making it is really delightful.