How to make fried three shreds

The preparation of stir-fried shredded vegetables is not as difficult as people think. Prepare the necessary things first, then start following the steps, and remember to control the heat well.

1. Debone the chicken legs and cut them into shreds. The bones can be used to make soup to avoid waste.

2. Cut the chicken leg mushroom into shreds and set aside

3. Cut the green pepper into strips and set aside

4. Add shredded chicken and other ingredients and mix well

5. Heat oil and fry shredded chicken

6. Stir-fry the shredded chicken until cooked, and then add some oil to stir-fry the mushrooms.

7. When you smell the aroma of chicken mushrooms, it means they are almost cooked. Add shredded chicken and green pepper, add some water, and continue to stir-fry. When it is almost done, simmer on low heat.

8. Turn off the heat and serve

Freshly stir-fried shredded vegetables are delicious, but only when you make it yourself can you truly experience its "delicious" taste. So, now please master the specific method of making this delicacy, go into the kitchen and start cooking. I believe you will be able to realize your dreams soon.