Garlic four-color recipe

Are you still eating the same monotonous meals in the school or company cafeteria? Are you feeling frustrated about the tasteless meals? In fact, you don’t have to continue like this. If you have good cooking skills, I believe you will enjoy your meals and live a happier life. Well, let me introduce to you how to make the four colors of garlic flavor.

1. Break the four ingredients into small pieces and slice them. Soak the fungus in advance. Boil water in the pot, remove and put in cold water for later use

2. Slice the ginger. Sliced ​​garlic

3. Heat a little salad oil in the pot. Add ginger slices and sauté until fragrant

4. Add four vegetables and stir fry quickly

5. Add salt

6. Add garlic slices and stir fry quickly

7. Finally, add a little sesame oil and serve.

8. Serve

Today’s introduction ends here. I wonder if you have learned the method of making four colors of garlic? So as long as you follow the editor's steps, you will definitely succeed. Come on!