How to make scallion mashed potatoes

If you cook a dish for a hundred people, it will taste a hundred different ways, mainly because of the different cooking methods. But if the method of making a dish is fixed, can you make it taste like a chef? Now, I will teach you how to make scallion mashed potatoes.

1.1 Wash the shallots

2.2 Wash the potatoes and steam them on the steaming rack. I used a rice cooker to steam it.

3.1 Heat the pan with appropriate amount of oil

4.2 Take out the steamed potatoes, let them cool down a bit and peel them

5. Pour in the potatoes and fry

6. Use a shovel to crush the potatoes and add appropriate amount of salt to taste

7. Add a spoonful of soy sauce

8. Add appropriate amount of boiling water and cover and cook for a while

9. Sprinkle with chopped green onions

Maybe you haven't had scallion mashed potatoes before, or know how to make them. But I believe you have been moved after reading the introduction above. Believe in your own heart and follow your heart to learn how to cook this dish. You should know that the sense of accomplishment and joy you get after making it is really delightful.