The recipe for garlic-flavored capelin is not as complicated as people think. Prepare the tableware and seasonings first. Then start following the steps and remember to control the heat well. I believe that after reading the introduction to the recipe of garlic-flavored capelin, you will find that this dish is actually not difficult to make. Of course, it may be difficult for you if you are making it for the first time, but if you try a few more times, you will definitely be able to make the most delicious one. |
<<: How to make garlic mussels
>>: How to cook soy sauce garlic shrimp
Do you have a kid? Do you think about food for yo...
People who can cook are actually very attractive,...
Whenever your stomach growls, you will most likel...
We must develop the habit of cooking, so as to pr...
Many of our friends often neglect eating and have...
Our great China is vast and rich in resources, an...
We are a group of people who keep shouting about ...
Cooking is a science and of course a skill. Only ...
Food is vital to our human body and is closely re...
Everyone is a foodie. If not, it’s because you ha...
Office workers are usually too busy with work to ...
There are actually many things to pay attention t...
Does your busy daily work make you feel tired? Ar...
For animals, eat is a verb. But for us humans, it...
When the baby grows to about 6 months old, parent...