How to cook chicken nuggets in vinegar

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So, what constitutes a good diet? I guess I have to at least do it myself. Now, let me introduce to you the recipe of braised chicken in vinegar.

1.1 Add appropriate amount of dry starch to the marinated chicken and stir evenly so that the chicken pieces are coated with starch.

2.2 Wash the chicken pieces, add a small spoonful of salt and a small amount of soy sauce and marinate for two or three hours.

3.12 Add appropriate amount of oil to the pan, put in the chicken pieces and fry over low heat.

4.21 Fry until both sides of the chicken pieces are golden brown and the chicken is cooked through, then remove from the pan and set aside.

5. Prepare shredded ginger and chopped green onion, and appropriate amount of water starch.

6. Continue to heat the oil in the pan over high heat and sauté the shredded ginger.

7. Pour in a spatula amount of white vinegar, appropriate amount of water, a small amount of salt and soy sauce, and bring to a boil.

8. Pour water starch into the pot to thicken.

9. Bring the sauce to a boil, add the fried chicken pieces and stir-fry evenly.

10. Add chopped green onion and mix well.

A good mood for the day, of course, starts with breakfast in the morning. The delicious vinegar-fried chicken nuggets introduced to you today can put you in a good mood. The editor recommends that you try it.