How to make braised pork and potato rice

There are actually many things to pay attention to when it comes to making a good dish. Of course, cooking is not as difficult as everyone imagines. Everything is difficult at the beginning. First prepare the ingredients and seasonings, and then start making braised rice with meat and potatoes.

1.12 Prepare the ingredients

2.21 Cut the soy sauce meat into small cubes, peel the potatoes and cut them into small pieces, and cut the shallots into chopped green onions

3. Heat a proper amount of oil in a pan. When the oil is about 60% to 70% hot, add the potato cubes and fry over low heat until slightly browned.

4. Sprinkle a little salt (optional), set aside

5. Put rice and water in the rice cooker (the amount of water is the same as usual), and add the fried potato cubes

6. Add diced meat with soy sauce

7. Stir it slightly with a spatula

8. You can cook according to the normal cooking procedure

Healthy and nutritious food starts with cooking, so you must have learned the braised pork and potato rice that I shared with you today. Then try it yourself and let the delicious food appear on your dining table.