How to cook chrysanthemum with oyster sauce

During the holidays, I believe everyone will go back to visit their elderly parents. This is a sign of care and filial piety. There are many ways to honor your parents, the best one is to accompany them quietly and cook something delicious for them yourself. Next, let me take you to learn about oyster sauce chrysanthemum

1. Wash the chrysanthemum and place it on a plate

2. Mix oyster sauce, soy sauce, salt and MSG into sauce

3. Pour on the chrysanthemum. Add minced garlic

4. Heat the water in a pot, add the chrysanthemum, and steam it.

5. Cover and bring to a boil over high heat, then steam for 5 minutes.

6. Mix well and serve

Today’s introduction to Chinese spinach with oyster sauce ends here. Have you learned how to make this dish? If you have already learned it, what are you waiting for? Go home and try it out, and add more delicious dishes to your own table!