How to make pickled pepper and black fungus

For many mothers, if their babies and loved ones eat healthily, they will get sick less often. Today, I will introduce to housewives a dish of pickled pepper and black fungus that is suitable for family consumption.

1. Chop pickled peppers (chili peppers), garlic, kimchi water, salt, MSG, sesame oil, and fresh peppercorns.

2. Use a planer to plan the celery into very thin long slices and roll them up.

3. Mix the seasoning and fungus and put them on the plate.

After reading the editor’s introduction, are you very interested in this pickled pepper and black fungus dish? Then don’t wait any longer and try it yourself right away.