How to make slimming steamed pork ribs

How to make slimming steamed pork ribs

If you live near a hospital, you will find that more and more people are suffering from cancer nowadays. Although there are many causes of cancer, 90% of patients suffer from it due to their diet. Therefore, in order to prevent cancer caused by diet, you’d better learn to cook for yourself. Now, please follow me to learn how to make slimming assorted steamed spare ribs.

1. Put salt, sugar, cooking wine, dark soy sauce, bean paste, oyster sauce, pepper oil, pepper powder, thirteen spices and minced garlic in a bowl and mix well.

2. I forgot to mention that you should first put the ribs in cold water and boil the ginger until blood comes out; then marinate the ribs in a bowl for ten minutes and add corn starch at the same time

3. Add vegetables on top of the ribs, no need to stir, just steam them directly in the pot; I steam them together with rice in the steaming grid of the rice cooker, convenient, right? :) Haha

4. Oh la la~ Take it out of the pot and put it on the plate~ It smells so good~~~

You may not have cooked before, but now that you have read the introduction to the recipe of Slimming Assorted Steamed Spare Ribs, you can try it yourself and cultivate your interest and affection.

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