Yogurt ice coffee recipe

Everyone is a foodie. If not, it’s because you haven’t found what you like to eat. If you want to cook the dishes you like, you have to learn. Now, let me introduce to you how to make yogurt iced coffee.

1. Stir espresso, hot water and caramel syrup evenly, cool in ice water and set aside

2. Put yogurt jelly in a glass

3. Add ice cubes until the glass is 60% full

4. Slowly pour the cooled coffee into the glass

5. Pour the ice milk into the steel cup, use the coffee machine steam pipe to make milk foam, and use a spoon to put the milk foam on the surface of the coffee

6. Sift cocoa powder on half of the surface of the milk foam

7. Garnish with mint leaves

If you want to eat well, ingredients are very important. Today, the editor will introduce you to the method of choosing ingredients for yogurt iced coffee. You must pay attention to the method. If you are interested, go home and buy the ingredients to try making it.