How to make spicy fried cuttlefish

You take us to a restaurant to eat, and we almost drool when we see the delicious food on the table. We can also try to make these delicious dishes ourselves. The editor will now introduce to you spicy fried cuttlefish. After watching it, go to the kitchen and make it yourself.

1.12 Cut the pepper into small pieces and cuttlefish into slices

2.21 Boil water in a pot

3. Add the cuttlefish and blanch until cooked

4. Squeeze out the water and set aside

5.) Heat the pan with oil and add the chili peppers

6. Saute the chili pepper until fragrant

7. Add the cuttlefish

8. Add a spoonful of Korean chili sauce

9. Add half a spoon of chicken essence and stir fry evenly.

You can’t miss the recipe for today’s spicy fried cuttlefish. It is simple, nutritious and rich. So dear housewives, hurry up and try to make it for your family.