How to make spicy and sour papaya shreds

There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to cook spicy and sour shredded papaya.

1. Peel and shred papaya, boil it in boiling water with a small amount of salt, cool it in clean water (cold), and drain the water for later use

2. Wash and shred the cucumber and mince the garlic

3. Take a container, mix all the seasonings together, pour it on the papaya and cucumber shreds, mix well and serve.

This concludes the introduction to the recipe of spicy and sour shredded papaya. Then all you need to do next is get into the kitchen and make it a reality.