How to make clay pot rice with preserved meat and roasted meat

In a busy life, it is a great happiness to be able to have a delicious meal when you return home. If you don't have much time to prepare dinner, you can choose simple ingredients, stir-fry them briefly and they are ready to go. The recipe for cured meat, roast meat, oil and salt clay pot rice is that simple.

1. Wash the rice and soak it in water and salt for 30 minutes

2. After the pot is hot, add chicken oil and brush evenly, then pour step 1 into the pot and cook until 80% cooked.

3. Cut the materials and set aside

4. Add the ingredients and continue to cook until fully cooked.

5. Add the roasted onions and heat the oil and soy sauce for a while, then slide the lid into the pot.

Even children as young as 6 or 7 can learn how to make clay pot rice with preserved meat, roasted meat, oil and salt, so do you understand? However, you must consume it in moderation, or those who are taking medication should not eat this kind of food. Eating properly will make you healthier and healthier.