How to cook black fungus and rapeseed

Cooking seems so simple in the eyes of many people, but when they really try to cook it themselves, they have no idea at all and simply don't know where to start. To make a good dish, method is the key. Next, I will tell you the specific method of stir-frying black fungus and rapeseed.

1. Wash the rapeseed, blanch it in hot water, and drain it.

2. Heat oil in a pan and sauté garlic and shrimp until fragrant

3. Add rapeseed and fungus, stir-fry, add salt and serve

You should have learned how to make the dish of stir-fried black fungus and rapeseed introduced today! Understanding the method and, more importantly, putting it into practice will make your cooking skills more sophisticated and you can make more delicious food. Take action now!