How to make shredded chicken with Chinese cabbage

Economic development has put us under increasing pressure, and we have to spend longer and longer time in the company every day. As a result, we have to pick up our phones to order takeout every day, but our hearts are full of aversion to takeout. So, on weekends and holidays, we all like to cook our own meals. Now, let me tell you about the method of cooking shredded chicken with Chinese cabbage.

1.1 Wash and cut the choy sum; mix the shredded chicken with salt and starch; cut the ginger into thin strips.

2.2 Prepare the ingredients.

3.1 Add some remaining oil in the pan, stir-fry the choy sum, add salt and serve when cooked.

4.2 Heat the pan, add 2 teaspoons of oil, soak the shredded chicken in oil, set aside.

5. Heat the pan and pour in oil, sauté the shredded ginger, then add the shredded chicken and stir-fry quickly.

6. Add some soup, stir well, season and thicken.

7.Put the shredded chicken on top of the choy sum.

Cooking requires the control of heat, so today the editor will introduce you to shredded chicken with choy sum. Everyone must pay attention to the control of heat, and try it now!