You will definitely feel happy if there is hot, sweet and delicious meal waiting for you when you come home from get off work every day. Well, now I will teach you how to make egg yolk biscuits. 1. Beat the eggs and egg yolks, sift in low flour, baking powder, salt, and add sugar 2.1 Use a piping bag to fill with batter and squeeze into small round balls in the oven 3.2 Stir into a uniform batter 4. Preheat the oven to 220 degrees, put the top layer, and bake for 7 minutes until the surface is slightly yellow and there is a light brown circle around it. In fact, it is not particularly difficult to cook good dishes. It just requires effort. According to the above steps, prepare the ingredients and seasonings first, and then start making this egg yolk biscuit |
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