How to make tea tree mushroom braised chicken

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to get rid of this bad habit, you need to follow me and learn how to make braised chicken with tea tree mushrooms.

1. Wash the little rooster and chop it into small pieces. Wash the tea tree mushrooms, tie the green onions into knots, slice the ginger and set aside some garlic cloves.

2. Heat the wok slightly, add onion, ginger, garlic and star anise and stir-fry until fragrant.

3. Pour the chicken into the pan and stir-fry until it changes color

4. Add tea tree mushrooms, dark soy sauce, salt, sugar, cooking wine and appropriate amount of water and stew

5. The chicken is easy to cook and can be removed from the pan in about 20 minutes. If it is too soft, it will not taste good.

Nowadays, many parents are afraid that their children cannot cook for themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of cooking Braised Chicken with Tea Tree Mushroom, you can truly change yourself.